Semi-Private Dining
PLAN YOUR NEXT EVENT AT MARQUEE
From social gatherings to business functions, let us customize your one-of-a-kind event. Choose from our private dining menus or create your own, we have something for every taste and budget. The professionals at Marquee will provide the delicious food and excellent service you've grown to love.
Please contact 260-255-3717 to speak to a private dining manager.
plated package one $58 | person
Please choose one salad and three entrée selections for your event. Your menu will be printed out and ready on the day of your event. Package price includes non-alcoholic beverages. Desserts will be served family style.
Salad Options
Choose One
Marquee VG
Mixed Greens | Cucumber | Heriloom Tomato | Pickled Red Onion | Cristini | Lemon Vinaigrette
Caesar Salad
Baby Romaine | Herbed Goat Cheese | Giardiniera | Boquerones | Crostini | White Anchovy Vinaigrette
Spinach GF
Strawberry | Applewood Smoked Bacon | Spiced Pecan | Egg | Pickled Red Onion | Goat Cheese | Warm Bacon Vinaigrette
Dessert Option
Chef’s Choice – Served Family Style
Dessert Tasting Plates
additions applicable to any package
Grand Board $45 | order
Chef’s Choice of 3 Meats + 3 Cheese with Artisan Bread, Crostini and Extras
Artisan Bread $4 | order
Additional appetizers may be added from the À La Carte Appetizer section.
Entrée Options
Choose Three
Airline Chicken GF
Garlic Mashed Potato | Baby Carrot | Braised Red Cabbage | Mushroom Demi-Glacé
Cajun Shrimp GF
Dirty Rice, Andouille Sausage | Roasted Corn | Herb Vinaigrette | Tomato Gastrique | Scallion
14oz Bone-In Pork Chop*
Sweet Soy Glaze | Potato Pave | Spinach | Caramelized Onion | Roasted Mushroom
Kimchi Meatloaf
Thai Ketchup | Apple-Yuzu Jam | Colcannon Potato Fritters
plated package two $65 | person
Please choose two appetizers, one salad, and three entrées for the day of your event. Your selected menu will be printed and ready upon your arrival. Package price includes non-alcoholic beverages. Appetizers and Desserts will be served family style. Salads and Entrées will be plated.
Appetizer Options
Choose Two
Buffalo Cauliflower Wings VG
Pickled Onion & Cucumber | Herb Aioli
Charred Shrimp GF
Avocado | Curry Emulsion | Kimchi Apple
San Marzano Tomatoes + Goat Cheese VG
Olive Oil | Warm Artisan Bread | Fresh Herb | Fennel
Wild Mushrooms GF+V
Tofu | Romesco | Balsamic | Pea Shoot
Kung Pao Calamari
Chili-Garlic Sauce | Ginger-Soy Slaw | Sesame Seed
Salad Options
Choose One
Marquee VG
Mixed Greens | Cucumber | Heriloom Tomato | Pickled Red Onion | Cristini | Lemon Vinaigrette
Caesar Salad
Baby Romaine | Herbed Goat Cheese | Giardiniera | Boquerones | Crostini | White Anchovy Vinaigrette
Spinach GF
Strawberry | Applewood Smoked Bacon | Spiced Pecan | Egg | Pickled Red Onion | Goat Cheese | Warm Bacon Vinaigrette
Entrée Options
Choose Three
Airline Chicken GF
Garlic Mashed Potato | Baby Carrot | Braised Red Cabbage | Mushroom Demi-Glacé
Cajun Shrimp GF
Dirty Rice, Andouille Sausage | Roasted Corn | Herb Vinaigrette | Tomato Gastrique | Scallion
14oz Bone-In Pork Chop*
Sweet Soy Glaze | Potato Pave | Spinach | Caramelized Onion | Roasted Mushroom
Kimchi Meatloaf
Thai Ketchup | Apple-Yuzu Jam | Colcannon Potato Fritters
6oz Beef Tenderloin*
+ 10 Garlic Mashed Potato | Broccolini | Herb Butter | Maple Demi
Salmon* GF
Shrimp | Andouille Sausage | Roasted Tomato Risotto | Asparagus | Red Chili Beurre Blanc
Lamb Shank GF
Roast Corn Fundito | Salami Piccante | Roasted Tomato | Cilantro | Tomatillo Salsa | Cheese Curd | Scallion
Dessert Option
Chef’s Choice – Served Family Style
à la carte appetizers
Allow us to put together the perfect spread for your cocktail party. Appetizers may be added to plated package one or two, but no substitutions.
Petit & Bistro Appetizers
House favorites for 6 to 8 people require 2-3 orders
House favorites for 15 to 18 people require 3-4 orders
Artisan Bread | 4
Chilaquiles Poutine | 20
Hand-Cut Fries | Cheese Curd | Guajillo Pulled Pork | Avocado | Crema | Cilantro | Lime
Grand Board | 45
Chef’s Choice of 3 Meats + 3 Cheese with Artisan Bread | Crostini and Extra
Carne Asada Poutine | 20
Hand-Cut Fries | Skirt Steak | Pico de Gallo | Cheddar | Romesco | Salsa Verde | Lime Crema
Kung Pao Calamari | 17
Chili-Garlic Sauce | Ginger-Soy Slaw | Sesame Seed
Buffalo Cauliflower Wings VG | 16
Pickled Onion & Cucumber | Herb Aioli
Charred Shrimp GF | 20
Avocado | Curry Emulsion | Kimchi Apple
San Marzano Tomatoes + Goat Cheese VG | 14
Olive Oil | Warm Artisan Bread | Fresh Herb | Fennel
Wild Mushrooms GF V | 20
Tofu | Romesco | Balsamic | Pea Shoot